LATEST NEWS

During Cooking Club, we rolled up our sleeves and made a batch of delicious chocolate brownies! Using our recipe, we learned how to measure ingredients carefully, use kitchen tools safely, and follow step-by-step instructions to bake the perfect treat.

Science Club had an exciting session today! Using vegetable oil and bicarbonate of soda, the children experimented to make their own lava lamps. By mixing food colouring with white vinegar, they created a fun chemical reaction with the bicarbonate of soda — resulting in a bubbling, lava lamp effect! The children were amazed to see science in action and loved watching their colourful creations come to life.

The children are really enjoying their time at Animation Club! This week, they’ve been busy creating colourful backdrops for their short films. Using their imagination and creativity, they designed scenes to bring their stories to life. We can’t wait to see their finished animations!

The children have been working hard in Newspaper Club this half term. The newspaper is hot off the press and available to read in classrooms. Catch up on the latest news here!

This week in Science Club, the children got hands-on with a fun and creative STEM project — building their very own scribble bots! Scribble bots are simple robots that move around and draw patterns on paper, and the kids loved experimenting with them. Each bot was made using a small motor, a battery, and a few craft materials, like cups, markers, and tape. Once assembled, they watched in delight as their bots vibrated, wobbled, and scribbled across the paper.

The children had a fantastic time in Science Club! They were amazed by how the eggs looked and felt after being soaked in different liquids — a fun and fascinating experiment!

Tuesday 14th October 2025 In Cooking Club, we made a healthy version of spaghetti Bolognese. We began by chopping peppers and mushrooms, then added them to a mixture of chopped tomatoes and Quorn mince. While the sauce simmered, we boiled spaghetti until it was cooked. We learned that using Quorn mince and plenty of vegetables is a healthy way to make this classic dish, reducing fat while still keeping it tasty and filling.

Children have really enjoyed Basketball Club. They've been learning new skills, working as a team, growing in confidence, and having fun...

Tuesday 7th October In Cooking Club, the children enjoyed making their own delicious cookies. They chose between double chocolate or...

Tuesday 30th September 2025 In Drama club this week, we have been looking at mime! We played several different drama games where we had...

Tuesday 30th September 2025 Tonight at cooking club, we made calzones using wraps as a healthier alternative to traditional dough. To...

We are very pleased to be able to offer a wide range of exciting extra-curricular clubs available to children across school this term....

Friday 4th July 2025 Well done to our choir who performed for parents this afternoon!

This week in Chatterbooks Club we have enjoyed sharing stories outside in the sunshine, we have recommended our favourite books to others...

June 2025 Last week, we planted carrots, onions, runner beans and cabbages in the raised beds. This week we prepared another bed and...

June 2025 In Art Club this week, the children completed drawing and painting their props for the Romeo and Juliet play. They showed great...

Tuesday 20th May 2025 This week in Gardening Club, we did some weeding to help clean up the garden. We learned that it’s important to...

Tuesday 13th May 2025 T his week in Gardening Club, we had a fantastic time planting beautiful petunias in our plant pots. We also sowed...

May 2025 The gardening club spent a lovely afternoon working outdoors in the sunshine. Our gardeners planted seeds in small pots,...

March 2025 Have a look at what we've been getting up to in Forest School. This week the children built dens together, used hammers,...